Celebrating the Art of Alabama Food

The Art of Alabama Food was a traveling gallery that turned appetite into art—museum-scale photography of Alabama’s most beloved dishes touring major cities from Chicago and New York to Nashville. Each image paired craveable visuals with the story behind the plate and a simple way to find it back home, nudging viewers from curiosity to road-trip plans. To take the experience from wall to palate, select Alabama chefs joined the tour for live demos and tasting bites, giving visitors a literal taste of white-sauce barbecue, Gulf Coast seafood, tomato pies, and more. Part exhibit, part invitation, it showcased the depth of Alabama cuisine and sent travelers out to discover it one delicious stop at a time.